Style Study: Bière de Garde

The BJCP provides a fairly simple description of this complex and varied beer style, describing it as “traditional artisanal ale from Northern France brewed in early spring and kept in cold cellars for consumption in warmer weather.” However, if you really want to get beer-nerdy and dive into the full histoire of this storied French contribution to craft beer, you must consume Phil Markowski’s Farmhouse Ales: Culture and … Continue reading Style Study: Bière de Garde